Sugar High

2 May

By the end of my Cake Decorating 101 class, I’m supposed to be able to frost and elaborately decorate a cake with basket weaves, flowers and what ever my little heart desires.

That is if I don’t eat all the frosting first.


2 Responses to “Sugar High”

  1. Meg May 17, 2011 at 8:32 pm #

    Ooh, love it! I have a hard time not nomming all my frosting, too. And I’m terrible at piping… you have my envy.


  1. The Final Product « remnants of nonsense - May 31, 2011

    […] 31 May After showering my kitchen with powder sugar and batter, I have a fully decorated cake to show after my month long class. […]

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