It’s No Secret

23 Sep

I can’t say no to something sweet. Chocolate? Yes, please. Cookies? Of course. Ice cream? Obviously.

All three in one? Heaven.

I’ve been wanting to try KC’s Glacé for awhile now. And, let me tell you, it did not disappoint. I paired Roasterie Single-origin Costa Rican (aka: coffee) with Salted Pretzel.

Ah-maz-ing.

 

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